Description
HAND MADE GHEE FROM PURE BAFFALO’S MILK
Nutrient-Dense Fat: Buffalo milk’s ghee is a concentrated source of healthy fats, providing essential fatty acids that support various bodily functions.
Rich Aroma and Flavor: Ghee made from buffalo milk boasts a distinct and robust flavor, enhancing the taste of dishes with its aromatic and savory notes.
High Smoke Point: Buffalo milk ghee has a higher smoke point compared to many other cooking oils, making it suitable for high-temperature cooking methods without breaking down and producing harmful compounds.
Lactose-Free: The clarification process during ghee production removes lactose, making buffalo milk ghee a suitable option for individuals who are lactose intolerant.
Casein-Free: Ghee is virtually casein-free, which is beneficial for those with sensitivities to this dairy protein.
